How Ayesha Curry Amped Up and Stayed Balanced During the Pandemic.
Add the egg and vanilla and pulse until the dough just comes together.Scrape out onto a work surface and pat into a disk.
Wrap in plastic and refrigerate until chilled, about 1 hour.. Preheat the oven to 350° and line 2 large rimmed baking sheets with parchment paper.On a lightly floured work surface, roll out the dough 1/4 inch thick.Using a 2-inch round cookie cutter, stamp out cookies as close together as possible; transfer to the prepared baking sheets.
Gather the scraps, re-roll and stamp out more cookies.You should have a total of 48.. Bake the cookies for about 20 minutes, until golden; rotate the baking sheets from top to bottom and front to back halfway through baking.
Transfer to a rack to cool..
In a small saucepan, warm the jam over moderate heat, stirring, until runny, about 3 minutes.Use tongs to flip sweet potatoes over and bury them again in embers.
Cook until sweet potatoes are tender throughout and caramel bubbles from cracks in the skin, 20 to 40 minutes.Carefully lift sweet potatoes from coals, and place on a heatproof plate.
Let cool 5 minutes; use a clean dish towel or pastry brush to wipe away any ashes or burned skin.Transfer cleaned sweet potatoes to serving plates, or crack them into bite-size pieces with a bit of char on each..